As the global demand for coffee grows, so too does the pressure on farmers to increase yields while maintaining sustainable farming practices. Among these, shade-grown coffee is emerging as an environmentally friendly and effective method for managing both crops and the ecosystems that support them. By minimizing the need for synthetic herbicides and fostering biodiversity,…
My Quest to Find Tenerife’s Hidden Coffee Treasure Tenerife’s wild terrain hid a secret, shared only in hushed tones among the locals – an abandoned coffee grove tucked away in a lush ravine called a “baranco.” Fueled by my curiosity and a tip from the locals, I embarked on a journey to uncover this hidden…
As a coffee farmer, I’m excited about the growing demand for high-quality coffee worldwide. But I know that coffee plantations face challenges like pests, diseases, and weeds that can harm my precious coffee beans. Instead of relying solely on chemicals, I’m determined to explore alternative ways to manage pests and diseases sustainably. Weeds, though…
A Flavorful Expedition As a coffee lover, I can’t help but marvel at the wonders of coffee varieties that contribute to the diverse and enchanting flavors of my beloved beverage. Each coffee tree belongs to the Coffea genus, and there are over 100 known species, each with unique traits like height, shape, fruit color, and,…
Shade grown coffee Coffee can be grown in shaded or full-sun conditions. Approximately 25% of the world’s coffee land is managed under diverse shade, 35% under partial shade, and 40% under full-sun conditions. In the last 50 years, the amount of coffee land under full-sun conditions has dramatically increased as farmers aim to boost yields…
Discovering the Art of Water Conservation Amidst the captivating world of agriculture, the significance of water conservation holds an eminent place. For coffee farmers and growers alike, ensuring a balanced water balance in the fields becomes paramount in optimizing crop yields and promoting sustainability. The journey towards water conservation entails various strategies that can elevate…
As I began my coffee farming project in Tenerife, I found myself captivated by the island’s enchanting landscapes and favorable microclimate. However, amidst the allure of this emerging coffee culture, the forgotten history of coffee farming has started to resurface. Exploring the Forgotten History While Tenerife now follows the specialty coffee trends, the island’s history…
First coffee plant As I began my coffee farming project in Tenerife, I found myself captivated by the island’s enchanting landscapes and favorable microclimate. However, amidst the allure of this emerging coffee culture, the forgotten history of coffee farming has started to resurface. Exploring the Forgotten History While Tenerife now follows the specialty coffee trends,…